Had an amazing breakfast and felt very safe. They had GF bread and I was lucky enough that they also had GF English muffins available the day I went. Server was knowledgeable about Celiac - made sure my muffins were toasted safely on the grill instead of the toaster, when I asked. Many omelette choices, and the home fries were safe. Side note: the maple latte was also amazing. Also, my waitress Jessie was terrific. No problems afterwards.
— No gluten-free information on the menu
— Some
— Excellent