Review of Valley

I was a little nervous to go here because there wasn’t much info on their site or a ton of reviews on FMGF. I called ahead and the person who answered was very hesitant and said they “legally” couldn’t say if they had celiac safe options. I went anyway inspired by the reviews and because my friend really wanted to. The server was amazing!!! He instilled so much confidence in me about the options and marked up the menu for me. They don’t have a ton of gluten anyway! Modified the roast chicken to not have bread in it and it was delicious. I felt great after, zero symptoms, definitely a great restaurant experience. Recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent