Vapiano

Good GF pasta arribata, I talked to the kitchen myself and avsked for cross-contamination and the chef was aware about it. She boiled the pasta seperatly and changed gloves.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Not Celiac friendly Gluten free clearly stated on menu but there appears to be no measures in place to reduce risk of cross contamination *this is stated on menu* But thought it would still be okay after talking to staff

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

Not safe place for a celiac. My daughter got sick of the «glutenfree» food they served.

Celiac friendly?

No

We went there based on information in this app and they didn’t have any gf pasta or pizza dough - unless you were ok with a salad - absolute waste of time....

Celiac friendly?

No

At first glance this seems like heaven, but this is a dangerous place for celiacs! We were reassured because they had gluten free options and the menu is clearly marked, AND they have gluten free dough and pasta and beer, but the pasta is boiled in the same water as the wheat pasta! So stressful because I just happened to glance as we walked away and saw them put them in the same hot water. It was at least salvaged because my husband was able to go to the pizza counter and ate a whole gluten free pizza without getting sick! Agh! So if you dare to go there, get the pizza but definitely not pasta.

It may be part of a chain, but it's no less awesome for that. GF pastas (manufactured and pre-cooked separately) with cooked-to-order sauces and GF pizza options. Fresh, local ingredients assembled with care (and safety for us GF folks.) What's not to like?

Celiac friendly?

Yes

Good soft gluten free crust

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Samen met mijn zoon pizza gegeten bij Vapiano Utrecht. Beiden zijn wij gluten en melk intolerant. Ipv kaas heb je de optie om veganistische kaas op de pizza te doen. De glutenvrije bodems worden in een aluminium bak geserveerd. Beiden geen klachten gehad na het eten bij Valiano.

Ze kunnen nog verbeteren door per ingrediënt van de pizza / pasta aan te geven welke allergenen het bevat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free

They had gluten free pasta and pizza. I got pizza and it was fine. Pretty standard gluten free, kinda tasted like a store bought pre cooked gluten free pizza crust. It was cool that they had so many options though.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Man konnte zugucken, wie das “glutenfreie” Pinsa zubereitet wurde.. es wurden abwechselnd glutenhaltige und mein “glutenfreies” Pinsa angefasst, sodass mit Sicherheit eine Kreuzkontamination vorlag. Konnte das Pinsa nicht essen.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

I have eaten here a few times. The quality and taste varies, but it is usually okay. Currently they are using a Schär dough for gluten free pinza. Unfortunately, it seems that the risk of cross-contamination also varies, since I had a reaction after my last visit. The other 8 or so times, I had no problem. Still, I will make sure to stress the fact, that I have celiac disease next time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good vegan options
• Good vegetarian options
• Offers outdoor seating