The chia seed pudding was delicious. I also tried the apple harvest muffin which was average. The blue masa pancakes were really good although the creams with it were interesting. The avocado toast was a tiny slice of bread with a whole half of an avocado, but it was good and filling. The berry galette had an interesting flavor, and the lemon poppy seed cake was a little too dry, probably needed some butter or jam. My friends also tried the sweet potato hash and loved it.
— Yes, the establishment is dedicated gluten-free
— Good