The food was delicious, the staff far from friendly. The place was crowded and small, but the music good (both the live and recorded). The gf crepes are made from buckwheat which is a no in my book so I stuck to an omelette. Quite tasty and the greens on the side we're fresh, but covered in a dressing (couldn't figure out just what it was) that got all over my omelette as my food was carried to me. A bit pricey, but you are paying for the kitchen atmosphere.