Review of Wahaca

Amazing food and awesome service. I have Celiac Disease so require a strict gluten free diet. The staff were amazing at understanding the requirements of this disease. They gave me a gluten free menu and I was served by the manager who discussed with me their process with avoiding contamination and gave me full faith that I would be safe to eat here. On their gluten free menu it clearly states their processes and even gives different options for intolerant and celiac safe options. Would definitely reccomend for any celiacs or anyone with an allergy!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies