I asked about gluten free and I was told any burger can be made GF, which is great. But then I asked if the fries were GF and the waitress said she didn't think so. I asked her what sides were available. I asked her to check with the kitchen to see what was GF. She didn't check but said salads are GF but didn't know which dressings were GF. It might just be that waitress but if the wait staff isn't trained in GF or willing to check with the kitchen, they won't get my business. It's not worth my health.
No