Review of We Cook Pizza and Pasta

This is a giant pizza restaurant that also has wings, and a few basic salads. It is a very utilitarian place - spacious, clean, efficient.

They had gluten free and cauliflower crusts. They ask if the GF request is allergy vs. preference. The pizza was good, and there are a wide range of toppings. It is a solid, middle of the road place, and felt very safe for the celiacs in our group.

Clean bathrooms, friendly staff. Big portions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good