Review of Wellington Grille

I spoke with Chris, the general manager, who walked me through what dishes to order and was extremely helpful in figuring out what I could eat with my dietary limitations (including no garlic or onion). The waitstaff was incredibly graceful and attentive. But most importantly -- the food was DELICIOUS. Amazing steaks, delicious vegetable sides, and a baked potato... and everything was great. The flavor of the steak rivals any expensive steakhouse in town, easily. I highly recommend.

Celiac friendly?

Yes