Wendy's

2 ratings
$ • Fast Food Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Burgers

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

123 Forks of the River Pkwy
Sevierville, TN 37862

Most Recent Reviews


Overall Rating

Review


Staff was knowledgeable and changed their gloves. Lobby and dining room was REALLY nasty though! Trash all over the floor, dirty table, floor didn’t like like it had ever been vacuumed or mopped.

Updated 6 years ago read full review

Celiac

Overall Rating

Review


These guys are great. I wasnt sure what to expect as i have stayed away from fast food since being diagnosed with celiac. I mentioned to the lady at the counter that I had celiac and right away she said she would let the preparer know and to have her change gloves and prepare it separatly. I was like. Wow... So Erica. Thank you for keeping me safe.. I had no reactions and she had put me at ease with her attention to details.

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Burgers

Categories

  • Fast Food
  • Kid Friendly
  • Late Night
  • Lunch
  • Takeout

Photos


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Reviews of this Chain

Celiac

Overall Rating

Review


The chili and baked potato are gluten free

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wheat Allergy

Overall Rating

Review


I just found out the chilli is gluten and dairy free! So are the salads, as they are made fresh. The general manager was very knowledgeable and helpful here!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


According to their website, Wendy’s offers bunless burgers and they claim their chili is gluten free as well as their fries & Frosty’s. I have eaten all of it with no issues.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Intolerant

Overall Rating

Review


Most options are not safe from cross contamination, but you can get the hamburgers without a bun and get lettuce instead. Fries are made in a shared fryer so they are not celiac friendly but are not made with any gluten containing ingredients. Decent option if you are not at risk with cross contamination, but options are quite limited.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers online ordering

Overall Rating

Review


GF chickensallad, Best alternative in the area

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

More Info