Very knowledgeable staff (our waitress has celiac) who directed us to the best choices for both the celiac and non-celiac. Lots of GF options clearly indicated on the menu Dedicated fryer, so the french fries are gluten free and very good. Excellent burgers and fish tacos. Our waitress recommended against the buns (they use Udis) for the burgers. For non-celiacs, the beers ( and Cheddar Ale soup) were quite tasty.
Yes