Review of Whisper Creek Farm: The Kitchen

Celiac friendly but you should be vigilant about what they bring you. The chips that are served as a side are NOT gluten free as they'd made in a shared fryer. I ate here twice and both times ordered the sliders on GF bun. I advised the waiter beforehand of my allergies and he was very helpful. Unfortunately both times my plate was brought out with the non-GF chips on them, and had to be sent back. Doubly unfortunate is that both times they simply scraped the chips away and brought it back. The first night I ate there, the manager came out to apologize and gave us free desserts for the trouble. The second night, the server just shrugged and confirmed that they had just re-plated it. I did not get sick either time, and I really enjoyed the food, so I still rate it 5 stars. So just be aware of what they're giving you, and double check it!

Celiac friendly?

Yes