Separate preparation area in the kitchen, gluten free food served first before rest of the meal. Staff have knowledge of celiac and allergy vs intolerance. Wait staff knows what menu items are safe for people with celiac disease.
All omelets, hash browns, corned beef hash, and bacon are GF. They offer a GF toast and French toast. The Cherry Jam is also GF. My 6 yr daughter with celiac loved the French toast with cherry jam.
They are doing an excellent job following COVID precautions- masks at all times unless seated at your table, tables spaced more than 6 feet apart with indoor and outdoor seating available. Hostess desk outside. Different entrance and exit doors. Texting wait system, so outdoor waiting area not crowded. All staff wearing masks properly fitted at all times over mouth and nose.
— Very
— No gluten-free information on the menu
— Some
— Excellent