Review of Wildfire

I thought this place was completely overrated. I had heard SO much about this place and was really looking forward to my visit. Things started off well with a tasty GF bread as appetizer. Then we got ready to order. I was pleased to see that they offered GF hamburgers *with* a bun! But I quickly noticed that many of the GF menu option simply modified their regular options... By skipping the sauces!! Personally, I don't need a "special menu" to tell me I can make an item gluten free if I skip the sauce. To me, a true GF menu would involve offering substitute sauces that are GF. Anyway. I ordered salmon and my mom ordered a GF hamburger. My sauce-free salmon was incredibly dry and kinda tasteless in comparison to my sister's (she compared them since hers was not GF). The "hamburger bun" was actually the same bread used as the appetizer. We liked it better as an appetizer. It really didn't taste or have proper texture to be a hamburger bun. It was the type of GF bread that literally falls apart if it gets wet. And that's exactly what it did. By the time the hamburger arrived, it had already soaked through the bun so the whole thing was a wet, soggy mess. All in all, service was friendly and nice but the product seems overpriced and a little under par to me. I'd rather go elsewhere for those prices.