Review of Winewood Grill

Disappointing experience. Menu items marked gluten free not actually available gf without cross contamination. Our server Maggie was the only reason I didn't get sick. She advocated for safe practices when the kitchen did not. Clearly poorly trained kitchen. And the markings on the menu are misleading. After three back and forths and changes, I was served two eggs, some bacon, and fruit without yogurt and charged $13. I won't be back and I hope they make improvements for their future patrons sake.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average