Review of Wishbone and Flynt

Recently diagnosed Celiac. I’m personally good friends with the owner/executive chef. He assured me that the kitchen can work to make sure that there is no cross-contamination. I tried it out, and sure enough, it was great. Of course, if you’re Celiac, make sure to tell the manager or call in advance. They made sure to get clean, separate knives/pans to cook. Also, this place makes for a great date-night and brunch with friends and family.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Offers online ordering
• Offers outdoor seating