Review of Wood Stone Craft Pizza

This restaurant was so amazing for anybody who has celiac. My brother and I have celiac and these workers knew exactly what it was and told us the very careful precautions they take to keep the food safe. We ended up eating here two nights in a row with how safe we felt. And it wasn’t just cauliflower, it was a real gluten free crust that tasted amazing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent