Majority of menu is gluten free, besides the desserts, tortas, breakfast burrito, and beer cheese. The waitress definitely acted inconvenienced by all my questions but honestly she checked every thing I asked so I call it a win. You know how it is. I called ahead and asked and the guy seemed more open to helping. Somethings I confirmed: dedicated fryer for chips. No flour in the sauces and no beer in the marinades. They have a gluten protocol in the kitchen but obviously they let me know flour is present. We had the tomatillo and the roja and pico salsas and they were all delicious. Atmosphere was very nice and service was quick. Tacos were like a 6/10. I’d eat it again. I always wait at least 24 hours to review and no symptoms!
— Very
— No gluten-free information on the menu
— Some
— Good
Most of the menu is gluten-free with the exception of desserts, tortas, beer cheese, molletes, and the breakfast burrito. They have a dedicated fryer for chips so they are safe to eat. The food tested safe with my NIMA Sensor. I made sure to tell them that I have a "Gluten Allergy" and they included it on the ticket. I tested the chips, Tomatillo Salsa, Roja Salsa, and 7 Chiles Queso. Additionally, I tested the Carne Asada Tacos with 7 Chiles Salsa. The tacos were just okay, but they were safe, which is what is important. The chips were delicious! The Tomatillo and Roja sauces were good as well.
— Very
— No gluten-free information on the menu
— Average
Food was incredible, staff told me almost everything on the menu was gluten free. Even got to have the chips and salsa. Would definitely go back.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Excellent food and servers are very knowledgeable about what is gluten-free and most everything on the menu is gluten-free!!!
— Very
— Most/All
— Excellent