The staff is always very careful and accomadating. Would just order a steak
— Very
— Most/All
— Excellent
— Some
Very busy on Saturday afternoon at 4 pm so we decided to wait until Sunday morning to avoid the crowds. Sunday morning around 11:20 was perfect! Great service and the waitress gave us guidance on ordering to avoid cross contamination. My daughter, who has Celiac, ordered the BLT lettuce wrap and it was amazing along with a side salad with a vinaigrette dressing. I ordered a burger on a gluten free bun, which was perfectly done. We will definitely be back when in the area next time.
— Very
— Most/All
— Excellent
Menu does not list gluten free items, but their online menu does. They have gluten free beer, but make sure to say you want the GF beer; there’s a non GF beer with the same name. I was sadly glutened.
Lovely meals...lunch today dinner 2 nights ago. Had 8 Oz Filet. It came with mashed potatoes and beautifully cooked asparagus. (Many restaurants here charge for sides and it can double the cost.) Great staff. Manager stopped by to say they were all aware of my gluten free needs. The waiter checked on a couple of requests for me. No reactions. Highly recommended.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I had a Cobb Salad with chicken. I am celiac. I did not get sick or feel any ill effects. Wait staff is knowledgeable about gf. The regular menu does not notate gf but they can pull up a gf menu on the table side tablet.
— Very
— Separate gluten-free menu
— Some
— Excellent
Gluten sensitive menu available
Fryer has cross contamination- menu seems to be in line with that.
Has blackened shrimp tacos with beans and rice had some spice (medium heat).
My only suggestion to management would be fix your sinks in the bathroom 1 of them work and it was barely leaking water out. I don’t trust the staff is washing their hands properly when I see the public bathroom has cold water or sinks that don’t work…
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent