Review of Yardbird

As soon as we walked up the hostess asked if anyone had allergies. I told them I had CD and they were very cautious the whole time. The waitress made sure to tell me everything on the menu that’s gf and even said that they have a dedicated area of the kitchen for gf and they pull a chef off the line, change gloves and specifically cook our food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent