It was worth the 30 min wait. We arrived at typical rush hour (sat. 18:30). Very simple food, but very delicious. And guaranteed gluten-free. Not wheat in the fryers due to bread crumb. Only the cornbread probably contains gluten, but it is well packed and separated from the other servings. Combined with the setting and scenery: a must do for everyone. With or without gluten intolerance. ;-)
— No gluten-free information on the menu
— Most/All
— Good