Zoes Kitchen

This will be the second time I've eaten Zoe's since going strictly gluten free, and they have been very accommodating both times. I get the Mediterranean Trio bowl with grilled chicken, and substitute extra quinoa for the pesto farro. The cashier immediately told the kitchen that the dish was gluten free, and the manager was knowledgeable about what's in each dish.

We eat here (or get take out) often with my toddler who has celiac. The cashiers seem very understanding (one has a friend with celiac). They make a note on your order about the allergy. My toddler gobbles up her kids meal from here! Doesn't get better than chicken and rice for kids. She never seems to have a reaction from Zoe's.

Celiac friendly?

Yes

Have eaten here several times in the last few months. Recently updated menu shows gluten free items, although staff is not terribly knowledgeable about items and cross contamination.

Restaurant was dirty the last time I was there, several unclean tables and restroom needed attention.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Got sick and service was terrible, do not recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I used to really like eating at Zoe's but the last 3 or 4 times I've tried to eat there I have had problems. They are always very busy and it seems they struggle to fulfill their orders. Last time I went I ordered a cup of tomato basil soup (waited at least 15 minutes for it) and there were bread crumbs on the plate next to my soup. So basically they saw that it was supposed to be gf after they made it and took off the toast. When I questioned it they got an attitude and took it back to the kitchen very unhappily. Their restaurant is also very dirty, and it's hard to find a place to sit where there isn't food all over the floor and tables. I think they need new management desperately.

Not sure if things have changed but was told today that chicken is grilled on same surface as bread so wouldn’t be celiac safe

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

THIS IS NOT HERE ANYMORE! It’s now a cava!