Best gluten free sub i’ve ever had!!! I’ve been gluten free for about eight months and I have missed having a good sub. I got the tuna salad sub with gluten free bread and it was delicious. They toasted it and the end of the bread was a little too toasted/crunchy but besides that, it was great. A lot of gluten free breads can be super dry but I didn’t notice that with this. I’m so glad I found this place!
I always ask to make sure they have Gluten free bread before I order. This time my sandwich came out and I had to make sure it was gluten free because it looked so perfect. He assured me it was indeed Gluten free. It tasted so good I was SURE he just gave me a wheat roll. But after many reassurances, he said he orders them from sysco brand foods, and they are indeed Gluten free! And they're not tiny, nor do they crumble to dust and it tasted so good! After i, again, asked to confirm it was really Gluten free, he said he had several celiac customers that now come to this location because of the quality!
The staff does not understand customers with celiac disease. I asked about safe handling of food and cross contamination and they assured me that by labeling my order as an allergy all would be taken care of. I received a tasty but very non-safe turkey sub that was toasted on the shared roll toaster. I had a definitive gluten reaction to this meal. Definitely not celiac friendly.
Larry’s sub rolls are from smart flour baking company. They are similar good I almost cried. They will sell you the frozen rolls. Last time I got them they were 4 for 10$.
The subs really are giant. Gluten free bread options are 8” and 12”, huge selection of sandwiches and they do ask if they need to take special precautions. This is the best gluten free bread I’ve ever had, definitely recommend
I just have a gluten allergy and not celiac but I’ve never had any issues whenever I’ve eaten here. They have the best gluten free bread compared to other sub places
The staff was incredibly friendly. They answered all our questions cheerfully and gave thorough answers. They explained the processes they use to keep the gluten-free food separate and safe. The gluten-free bread was one of the best I've had. I highly recommend it! And my family will definitely be back
Delicious Italian sub! Best GF hoagie roll EVER! Entire menu can be made GF - including the meatball sub! Owner is GF and staff are extremely knowledgeable. They took extensive precautions to prevent cross contamination. They also have GF cheesecake that is delicious! I am so happy to have found this for my beach days on Amelia Island!
Traveling is always tough, this place has a knowledgeable staff what the counter person didn’t know or wasn’t sure of she asked the manager , who also double checked everything ,totally recommend .I will return when traveling ,definitely recommend the roast beef it was delicious I don’t get to enjoy subs often since my diagnosis with celiac definitely recommend !!!
Accommodating staff, clarified an allergy rather than a preference. First sub I have had in months of being gf, was fantastic, stacked with fillings, wished i was hungry enough to eat 2! Served on paper so limited chance of Cc. Would eat here regularly if I lived nearby ( sadly I don't)
Best gluten free bread I've had! They take cross contamination seriously, and the hot sauce options are also largely gluten free - but, there's the risk that by touching the hot sauce, you'll get exposed. Someone with regular bread touches the hot sauce, though the sauce itself is fine the container isn't, you get gluten on your hands, touch your sandwich.
This is the best gluten-free deli sandwich I’ve ever had since being diagnosed with Celiac disease over a decade ago. The bread tasted amazing & held together really well; I loved not having a dry, crumbly sandwich for once, haha! I highly recommend this place if you’re looking for a good, cheap meal! Best sub sandwich bread ever. My non-gluten free family LOVED their sandwiches too, so it’s a good pick to satisfy everyone.
Staff made sure everything was safe once they knew it was for a gluten allergy, and when they realized that one ingredient (the marinara) was cross contaminated, they informed me of it and didn’t add it. They offered the best gluten free bread I’ve ever had, and it honestly tasted better than I remember their regular subs tasting from before my diagnosis.
Loved this place! We do not have celiacs but gluten allergy. Owner asked me if I had severe allergy and offered to have workers change gloves, etc. I am not sensitive to cross-contamination. The subs were divine! It was so fun to eat what everyone else was having. The gf bread was sturdy and held together well, even after refrigerating 1/2 of it for the afternoon. Owner was friendly, the locals seemed to have a great relationship with him. Great environment!