The food was incredible - none of this pre-made or pre-bought in pizza bases. The pizza bases were cooked like any of the other pizzas in the restaurant but with their own pizza oven.
Had some lovely cocktails and food but Lilly our waitress was great on my gluten free intolerance.
Have been here quite a lot of times over the years and as a very sensitive coeliac have never been ill đ¤ The food is lovely and so reassuring they put gluten free stickers or place marks on every single dish of food that comes out so you know it is the right one and there hasn’t been a mix up. Both the gluten free pizzas and pastas are nice and I adore their “mini momenti” triple mini dessert option where you can have the gf brownie, salted caramel pannacotta that is so buttery, and amarena cherries with mascarpone. They also have a loyalty email club so you can get free gifts or food/drink items each month
Really the best you can have!
A Lot of to choose from the menu; nibbels, starters, pasta, pizza, dessert. You get a special menu and a decorative item so other staffmembers can see that there is a allergie. All the plates you will recieve have a sticker on it. Plates will be held higher than plates with gluten.
The food and gluten free experiance was so good that we made a reservation for the best day already.
Felt really save â¤
Great experience- provided me with a separate GF menu plus a folder with all allergens so I could cross check anything if I wanted to. Staff very knowledgeable about coeliac. Staff extra careful serving me and double checked everything, even coming back to table making sure regular milk was ok for my coffee and I didn’t have any other allergens.
They provided a separate GF menu and ensured the pizzas are cooked safely on separate tray. They bring you your own clean mini pizza cutter. I really liked the pizza that had chicken, peppers, mozzarella, balsamic etc and my celiac son had the cheese pizza. We both liked the crust. I would rate it 8 out of 10. We also had a safe dessert “trio” including the gelato.
The staff is really kind and they take their time to talk your allergies through with them. They have a separate glutenfree menu and also show consideration towards other allergies. They bake their pizzas in the same oven, but the pizza is baked in a separate tray which is only used for glutenfree pizzas. The food taste good and I had a really good time there, I came back multiple times :)
Really kind staff. They have a separate gluten-free menu where you can get both pastas, pizzas and dessert. They are really responsible regarding allergies and told me they have 3 different ovens to avoid cross contamination. If your celiac disease is airborne they also try not to seat others around you. Had a great time at the restaurant and the food was delicious :)
Based on the other reviews, I went here for dinner last night and had a cheese pizza. The pizza is cooked in a different section of the oven than the glutenful pizza and comes out with a non-gluten sticker on the plate. The only downside was the waiter was so over confident that they “specialized” in handling gluten allergies that she brushed my questions aside and caused more worry about how the food was prepared than needed if she would have just answered two questions.
Manager was great, host asked about allergies and provided a gf menu and walked me through the alternatives.
Asked if we had any allergies right away. My daughter was given a non gluten menu with lots of choices and a non gluten kids menu as well. Manager took our order. Waiter said that manager has to take all allergy orders. She ordered pizza, pasta, and rasberry sorbet. All was delicious. When food was brought out plates had stickers that said non gluten, which put my mind at ease. Love, love, love!
Good gf pasta and pizza
This is the second location that I have come to and everything was outstanding! Almost all pastas and pizzas can be made gluten free and separate from gluten containing foods. The plates are marked with a non-gluten indication to ensure that proper allergy protocols were taken. The ambience was lovely and the staff were friendly and knowledgable about gluten free/celiac. I ordered the pasta bolognese and it was divine.
Standard chain that has separate GF menu. Have eaten here many times and always feel safe, never had any issues. Limited on starters and desserts, but the GF pasta and pizzas are delicious. Friendly staff. I have also ordered via deliveroo and again have never had any issues.