Great staff ! But no dedicated GF fryer ! Wife can basically only eat eggs here ! Too bad it was our go to place pre celiac:(
Asked the waitress for the gf menu. Ordered from the gf menu and the waitress came back with my salad with two slices of bread on top. The waitress said that she hadn’t told the kitchen my order was meant to be gf as in her words “I don’t even know what gf means”.
No
No dedicated kitchen or fryer. They have Gf bread, and grated hash browns. My daughter was fine after eating here!
Not a good experience. The staff are not knowledgeable (always having to check with someone) and do not have a separate menu. It would be fine to have one menu if the gf items were symbolized however it is not. Apparently an error on the new menus. Did not feel confident.... update: daughter had a massive migraine afterwards.... will not go back
Our go-to family brunch place. Lots of GF options. GF meals are served on a green plate (this location only) so everyone handling the order knows it is GF - so smart. The food is plain but tasty. Prices reasonable. I've NEVER had a contamination.
Yes
Very knowledgeable about gluten. Fresh and baked seafood dishes that are gluten free.
Yes
My celiac daughter had breakfast here with us and had no issues. She ordered the eggs, bacon, shredded hash, and gf toast. We appreciated that they brought here food separate to prevent contamination. For what smitty's is this was an excellent experience for her.
Have had breakfast there a few times- delicious and gluten free.
Good size gluten free menu. I had the waffle, it was delicious! Staff is nice, except the cashier guy is a little off. Pushed me for a tip.
It's been my experience with this chain that they cannot guarantee a GF meal with no cross contamination. I avoid this chain because my allergy is severe.
No
They have a separate gluten free menu you can ask for, and specify to the server that you don't want any cross-contamination. They are very careful with preparation and we've never gotten sick eating there.
Yes
Great place to eat. Not a dedicated gluten-free so they can't guarantee no cross-contamination, but they do try to cater to the issue.
They have a gluten free menu.
We've eaten there twice and both times the food was good. The staff seem to have some knowledge of the gluten free diet. The first time we ate there I was asked ifbI would like gluten free toast with my omelette since they had some GF bread in the kitchen. Last time I was there the server knew without having to check with the kitchen that the fried potatoes had a flour coating so I couldn't have them.
Yes
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