Amici's

Love pizza from here! It’s more expensive than other places but it is super good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Mariposa crusts and careful handling of both ingredients and cooking make this our go-to spot for delicious and safe pizza. Although a little expensive, the wait staff is great about celiac and even stacks the pizza boxes correctly to ensure there’s no cross contamination. The margarita is always a favorite with the kiddos but the Trentino should not be missed .... yum, drooling just thinking about it!

Celiac friendly?

Yes

I always feel safe eating here. I don’t trust many places with gluten free pizza but this location is one of the few.

Their chicken wings are also amazing.

But yeah it’s expensive. Still one of my fav places to go in Dublin though.

Celiac friendly?

Yes

5 star for quality and flavor. Negative 4 stars for value. $32 for for a thin crust with sparse toppings enough to feed one person....ridiculous!

Staff is very knowledgeable at this location and they do take care with cross contamination!

Celiac friendly?

Yes

Celiac friendly?

Yes

Excellent pizza. I am celiac and they were careful with everything I ordered

The Amici's in Dublin uses Mariposa pizza crust and has strict protocols in place to avoid cross contamination. I was told that only certain Amici's have a kitchen large enough to handle GF (Dublin does, Danville does not).

Celiac friendly?

Yes

Pizza is bomb! Even the gluten free one. You will pay the big bucks for it but worth it!

Great gluten free pizza. I found them under the company name Gluten Free Pizza Garden but the box said Amici’s. Had the bbq chicken pizza and my no -GF friend couldn’t tell the difference in gluten crust. They deliver as well

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This used to be our safe spot for gluten free pizza, but within the last year their procedures must have become more lenient on cross contamination. My celiac daughter consistently has stomach troubles after eating here, which is super sad. I wish people understood what people go through with cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

They have several other locations in the Bay Area that offer a gluten free menu. They store & prepare in a separate area. They also use a special cutter that is used only for gluten free pizza. The crust is purchased from a Gluten-Free bakery. The pizzas are cooked in a separate oven. Check out the menu, they also have chicken wings. This is an edit for 2023 from my previous review. Today I had a salad which I have had in the past with no problems, but unfortunately when I got down to the bottom of my salad there was a crouton. I would beware of the salads if cc is a concern.

I’ve been coming here for years. Celiac sensitive and have never gotten sick. GF Pizza is great eaten there hot from the oven. Salads good too and GF prep station to address cross contamination potential

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

As someone who is very sensitive to CC, this place was great. They take all the proper precautions and I didn’t feel sick. It’s a bit expensive, but worth it for a gluten free pizza

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent