Do NOT recommend for Celiacs - they don’t use separate tools so the cross contamination runs rampant and the employees don’t know anything about Celiac safety and acted like it inconvenienced them. I will never eat there again. Extremely rude about valid health concerns when I explained the severity of the disease. They change gloves upon request but that’s it.
They still offer a gluten free crust and still ask if your gluten avoidance is because of an allergy or preference. They warned me that cross contamination was possible. I didn't notice if they changed gloves, but they used a clean pizza cutter. They did tell me that all toppings were gluten free except the veggie "meat" balls. I was also pleased that they offer vegan cheese and vegan chicken (which they assured me was gluten free). The pizza tasted great, and so far I haven't had any reactions.