&pizza

They have gluten free crust but their allergy protocols are a mess. They get annoyed if you ask them to change gloves. I got very sick from cross contact afterwards (more than other locations)

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

They have GF crust but they have huge cross contamination issues at this location. Probably not worth it.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

There was a gluten free crust and it was pretty decent. They said all over that their were gluten free and vegan options available. What they failed to mention was that the gf crust was almost $4 extra! There’s no signage anywhere indicating that. So it went from being a $12 pizza (which is already overpriced) to being a $17 pizza!

Very disappointed, they did not have the gluten-free crust at this location!! Not helpful at the airport.

Gluten Free Crusts

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Asked for a gluten free and they said “umm what?” Asked someone else they said oh yeah I’m pretty sure we don’t have that and we don’t know what that is.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

Workers were responsive to my questions and requests but I didn’t get a sense the warranted steps would have been taken had I not asked. They were kind and accommodating with ensuring clean baking tray and clean pizza cutter were used. Prep counters had a lot of residual crumbs from prior orders. While fresh gloves were worn, the same open cheese bin was used. All that said, my daughter did not seem to have a negative reaction. The flavors were great and it was a nice spot for quick lunch for GF and nonGF meal

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating

Delicious gluten free pizza at an affordable price. You get as many toppings as you like at no extra cost. Allergen info is not posted in the shop but is available on the website.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good vegan options
• Good vegetarian options
• Offers delivery
• Offers online ordering
• Offers outdoor seating

Nope. Yes, they have a GF crust, but I watched them take their gloved hands that was covered in wheat flour and go straight into the cheese and toppings. She offered to change gloves when I complained but what good would that have done? The wheat flour was already clearly contaminating all of the toppings. I left. This is just not a safe place if you have celiac or cannot otherwise eat gluten. I’m not usually a stickler for cross contamination, but this was just obviously unsafe.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

How much of the menu is available gluten-free?

— None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor