Was really hoping this would be a safe place to get a pizza. They have a gluten-free pizza crust and bake the pizza in a dedicated pan in a separate oven from the other pizzas but they use the same toppings from the same containers for the regular and the gluten-free pizzas. When we stopped to ask questions about the prep we watched them rolling out and holding up to stretch out a heavily floured regular dough ball on/over the counter right in front of the open container of cheese that they use to top both types of pizza. Ended up not ordering from here after seeing this high potential for cross contamination.
— Not very
Our server was great and knew a lot about GF options. I asked if the fries were from a dedicated fryer and she said yea! The GF roll was great and I’ll be back to try their pizza! 100% satisfied!!
— Gluten-free items are marked on the main menu
I had a cheesesteak on a gf hoagie roll, it was amazing!!!!
Their pizza comes on a separate pan, uncut, with a new cutter to cut your own. I talked to them and they said they prepare it separately. I didn’t get sick. The pizza is pretty good too! Everyone with me liked their food.
We had Pizza here, they also offer burgers. The pizza was very good and also came uncut with its own wrapped plastic pizza cutter!