Bayside Bistro

Owner was very informed about how to prepare food gluten free and how to avoid cross contamination. She went above and beyond to make sure my meal was safe to eat. Food is fresh and delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Tried this place bc it was highly rated for gluten free food (we have 2 people with celiac in our family). It eased my mind when I asked what gluten free options they had and the owner said they could make anything GF. She referred to this app as well. Food was amazing!! Had Caribbean chicken with coconut rice and shrimp n grits. Also ordered a smoothie- tasted very fresh. Awesome.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers outdoor seating

3 of our family of 4 are celiacs. We were excited to try this place after seeing all the wonderful reviews. The kids were disappointed we missed the breakfast (website said until 1 on Saturday but ended at 11), so they struggled with shifting their mindset to ordering lunch (lots of options, but several were noted as spicy or contained extra ‘fancy’ ingredients my kids weren’t used to). Sandwiches were served on GF bread. My son really liked the turkey burger, which was really thick and filling.

As I paid the bill, the cook asked how our meal was and apologized for it taking longer, as he takes extra care to make sure it’s safe. That made me feel really good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good for takeout
• Offers outdoor seating

The staff is knowledgeable about Celiac Disease and they take dietary needs very seriously. Owner took care of us and assured us that anything on the menu could be made GF. Food was delicious and freshly prepared.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free

Tish and family are friendly and inviting with a side of warm charm. As we entered we were enticed by the aroma. They cook everything as you order it. We ordered two plated breakfast (1 GF), and a steak breakfast. Two coffee's and one green drink. Food was cooked perfectly. Over 24 hrs and no reaction. Everyone enjoyed their dishes. Definitely will return on our next visit to try the coconut shrimp.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating

The owner was our server, and she was incredibly knowledgeable about celiac disease and cross contamination. She completely walked through the menu with us, advised me what could be gluten free, and even recommended that I have my particular item without bread rather than on GF bread. Very friendly, personable service!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My family and I were walking around looking for a place to eat and stumbled upon Bayside Bistro. All sandwiches can be made gluten free! The owner made sure to alert the whole kitchen that the next order would need to be celiac friendly. Food was amazing, employees were beyond kind. Highly recommend checking this place out for some good sandwiches and smoothies!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for takeout
• Good selection of healthy options

Food is absolutely delicious!!! And they are very very knowledgeable of gluten and cross contamination. Owner is extremely nice and I highly recommend this restaurant.

Staff friendly and helpful. Said could have anything on the menu and I chose mine over coconut rice instead of GF bread. Excellent! I’ll come back for sure.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

Lots of gluten free and all natural items on the menu. The owners are well versed

Owner is well versed and happy to help with all celiac needs. Most foods can be made gluten free and many items are naturally gluten. Most foods made fresh without a lot of add ones that may complicate the process. Took my celiac family there for cheesy shrimp and grits!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Delicious food in a very fun environment. The owner was very familiar with gluten free and many of the offerings on the menu are gluten free. I felt safe eating in this restaurant.