Spoke with the manager on the phone and while they offer gluten free and are very educated, he recommended not eating here if you have celiac because so much of the ingredient prep happens in a shared space. He was supportive of me bringing my own food into the restaurant, but I ended up just having a drink. Glad the manager was so educated to say it likely isn’t celiac safe, especially if you come in a few hours after opening when they have been prepping stuff for a while
— Not at all
— Not Much
— Poor
Limited options but the joy of join in cancels this out for me. Teppanyaki done well, server and chef were great. Chef cooked mine food first and handed me extra GF soy if needed.
— Very
— Some
— Excellent
I came to Benihana for my dads birthday and the chef cross everything using same utensils and also added the garlic butter which has gluten to everything. If you reserve an entire table and everyone is gluten free you probably could be safe. But if you’re just a small party this isn’t the place to go. I went an hour ago and am now very sick. If you are celiac don’t go here.. the chefs aren’t informed on cross contamination and it will make you sick.
— Not very
— No gluten-free information on the menu
— Some
— Average
I’m giving this place four stars because although they were knowledgeable about the gluten issue, they started cooking and were about to put regular soy sauce after I explained I had an allergy, and nodded to me saying “are you okay with this” and I said no, so they ended up using gluten free soy sauce for everyone (even for people not in our party). Everything was going alright until they put noodles on the grill... I’m not absolutely sure if the noodles are gf but I don’t think they are. Luckily my food did not touch where the noodles were (I kept a close eye to make sure) otherwise I would have been very sick. The salad that comes with the meal also has dressing that has gluten in it, so they brought vinegar out instead. The soup is not gf. Food wasn’t that tasty... but it is filling. They do have many options for gf people.
Amazing hibachi food! Could not say enough good things about them! We went for my best friends birthday and I was the only Celiac in the party so of course had to ask my usual hundred questions about how my food would be prepared etc. I was told they have gluten free soy sauce (which was amazing) and that if my “allergy” was severe that they would make my food in a separate area in the kitchen, instead of on the hibachi grill with everyone else’s, which I was completely fine with. I ordered he hibachi steak with chicken fried rice. The guy then came over to start making everyone’s food and told me he would make mine as well which made me nervous and I mentioned about cooking it separate in the kitchen, and he told me not to worry. I was definitely worried and watching his every move. However, he was extremely knowledgeable. He made my rice and steak first and then made everyone else’s rice and meat. They use a garlic butter in their rice that has soy sauce so it is not gluten free! He just put regular butter in my rice and of course the gluten free soy sauce. They were great and I felt very comfortable after I saw how knowledgeable they were.
Yes
Being a teppanyaki restaurant, you have full control of what’s being served to you. You can bring in your own condiments to cook the food with, chief among them being your bottle of GF soy sauce as they do not have it here unlike in the US restaurants (tip: I buy mine at Foodie grocery store here in Panama). The chefs I have dealt with have all been kind and understanding in making adjustments based on food intolerances. Shout out to Algemiro, Keiban (idk if I spelt correctly), and John. Those are my go-to chefs but there could be others too.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
They have a gf menu, and cater to gf needs.
— Somewhat
— Separate gluten-free menu
— Most/All
— Average
Fantastic meal in a beautiful setting! Our chef was extremely careful about showing us the GF Kikkoman Soy Sauce and I can honestly say my steak was like butter! I’ve never had such tender steak at a Benihana. We’d definitely recommend.
— Very
— Some
— Excellent
We used to drive all the way to Coral Springs to enjoy this place, so glad they added this location. They have gluten free soy sauce & many options. We love to come here for special occasions. Haven’t gotten a bellyache either. I always ask if our entire table can do gluten free just to be extra careful. They can do your fried rice in a pan in the kitchen for extra caution. Great job guys 👏
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They ask about allergies, so two of us told the server of ours. The soup came out I would have assumed it was good to go but luckily our friend double checked and it is not gluten free. Why ask about allergies if you’re going to try to serve me exactly what I can’t have?? Almost had a really rough weekend
— Not very
— No gluten-free information on the menu