Blaze Pizza

Pretty decent gluten free pizza base

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They washed hands, changed gloves, and used separate utensils. However they used the same toppings and oven. They really tried to keep it as uncontaminated as possible!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I wasn’t terribly impressed with this pizza. I ordered arugula as a topping and got about 6 scraggly pieces. This is a lower end chain and would do in a pinch.

Great pizza, okay price. Being that there aren’t very many good choices for GF pizza - it’s worth spending the money. Before they prepare food they ask if GF is an allergy or choice so they can take proper measures to protect your pizza. It’s definitely the best GF pizza I’ve had, by leaps and bounds.

Celiac friendly?

Yes

Decent price great taste, fun to build. But...they do not understand gluten free at all. I watched a guy scrape sauce off gluten dough back into the container then try to put that on my pizza. If they could trainee gluten free awareness and procedure better they would be awesome....and add desert pizzas that can be built on the gluten free dough.

It's hit or miss depending on the staff. I tend to get someone super helpful if I go for lunch vs. for dinner.

Everything is cross contaminated and the staff are not knowledgeable about anything.

Celiac friendly?

No

their gluten free equipment hasn't been working for 2+ months and they don't seem in a hurry to get it fixed. not recommended.

I loved this place before I went gf, but the guy asking if I needed a separate pizza cutter made me nervous. Haven't been back since.

Celiac friendly?

No

Asked if it was allergy or preference, changed gloves for the gluten free crust. Also had a mat to keep the crust from touching the oven. Crust is just really great, and the pizza assembly is fun. I love this place

Celiac friendly?

Yes

They prepared my pizza away from any gluten products and tasted amazing!! Very knowledgeable about Celiacs and respectful of my special needs.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ate here recently and it was great! There are three kinds of GF crusts: GF, Keto, and Cauliflower. Rating 3 stars because it is a small kitchen and there’s definitely risk of some cross contact. I’d say eat here at your own risk. With that said, when I said I had a “gluten allergy” they immediately told me they could change gloves and use a clean pizza cutter. I felt comfortable enough that I would eat here again on occasion.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers outdoor seating

Great tasting gluten free pizza but not celiac friendly. As others have said, they can do a complete change out if not busy, but I've never had that opportunity. On a normal day, they will change gloves but the toppings have had gluten covered gloves dipped in them all day. No separate pans either and same pizza cutter.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering

UPDATE 3/10/2023: Location no longer has GF crust.

Good cauliflower crust. With coaching, the staff took good precautions, but there's a small risk of contamination. I had the cauliflower simple pie and did not get sick.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

How much of the menu is available gluten-free?

— Not Much/None

Very friendly and willing to switch gloves when preparing a pizza with gluten-free crust. That being said I got a pretty severe glutening and suspect it was due to shared ingredient bins. Tasty food, but not safe for celiacs.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good