Spicy 🌶 chorizo!! Don’t get the chorizo if you can’t handle mild jalapeños! 😭
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Average
Watched the pizza crust maker use the same gloves he was using on the regular dough and walk over to the “gluten free crust press” and make some gluten free crusts. He then placed them on the rack underneath the regular crust where the cross contamination is very high
No
I have Celiac and was terrified to eat at a pizza place. They assured me they have a different dough press and area in the oven, and knew what toppings I couldn't have. I've successfully eaten there 3 times and felt great! My new favorite place :)
Yes
Vegan cheese and gluten free crust. They bake all the pizzas together but they put the gluten free ones on their own metal plate.
I really liked this place and felt safe. They put the dough on a mat so it’s not on the same surface as the gluten pizza when cooking it. They changed the gloves and made sure no one touched my pizza with gluten hands. They have a certain sauce just for gluten free pizza. They got ingredients from the bottom that weren’t touched and used a clean pizza cutter to cut my pizza. They didn’t seem to mind accommodating. I apologized for being complicated and they were just like it’s not that big of a deal.
— Somewhat
— Most/All
— Excellent
Don’t eat here! I got such attitude on the gluten free ask. The girl was so put out that she didn’t even get the toppings from a clean container. I paid for the pizza and threw it out. I will never go there again!!
— Not at all
— Gluten-free items are marked on the main menu
I like this restaurant, it provides gluten free pizza, which is very important to my family members, they are allergic to gluten. and it is not easy to find the true gluten free food such as Blaze Pizza
Kenneth
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Went in and ordered a pepperoni pizza with gluten free crust. They asked if it was an allergy or preference. When I said allergy they did a glove change, offered to pull ingredients from the bottom, have a designated red sauce just for gluten free items, and we’re very kind and didn’t act like it was a bother to go through those extra steps. My husband who is not gluten free tried my pizza and said it is no different than his just a little thinner. I’ve ate here many times and will continue to come back!
— Very
— Most/All
— Excellent
Use the same press for regular and GF dough. Not celiac safe at all
— Not at all