They don’t make a celiac friendly pizza at Blaze Pizza. They told me it’s “Gluten Friendly” - they physically touch tools and pans to wheat pizzas and then use them on the gluten “free” pizza. It shouldn’t even be on the menu, NOT SAFE for celiac, something they themselves should be up front with. IMO, this is a BAD company, making people sick by thoughtlessly calling their pizza “gluten free”
No
I stood and watched as they contaminated my supposedly-gluten free pizza. Not recommended for Celiac or anyone with serious sensitivities.
No
Great experience. They used separate sauce, tools etc to make my pizza. They actually accidentally used a non Gf paddle to remove my pizza. They informed me, remade my pizza and gave me a voucher for a free pizza. I'd much rather wait longer for my food than get sick.
Good experience here - person who took order made the person who made my GF crust pizza change gloves, and they used a special mat under the pizza in the oven. But of course he had the usual “we cannot guarantee …” disclaimer. No GF dessert options though.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Don’t trust this place!!!! SO MUCH CROSS CONTAMINATION it’s a nightmare. And if you tell them it’s an allergy: prepare for a staff temper tantrum. Unreal. I threw my pizza away rather than risk getting sick.
— Not at all
— Not Much/None
— Poor
Pizza was great however, cross contamination has me nervous. I saw the employee handling regular dough hand the gal that was going to make my GF pizza the black liner. I called it out and asked to please have a glove change with a new liner. They did it with no questions asked. Gal got sauce from a different area. All seemed great. Then the employee that got my pizza out of the oven placed my pizza down. When he moved it the black liner wasn't completely covering the table where part of my pizza was placed. Unfortunately, I will be the next test subject of possible cross contamination at Blaze Pizza.
— Somewhat
— Some
— Excellent
The BEST pizza! They have gluten free and dairy free options which is awesome. I’ve never had a bad reaction here, the food is excellent and the staff are very knowledgeable. They change gloves, utensils, everything. I love coming here!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza was good until I got severely ill. May not be cross contaminated while making, however once it’s in the oven it’s fair game as it’s touching everywhere normal pizza is fired.
— Not at all
— No gluten-free information on the menu
— Some
— Average