BLVD Kitchen & Bar

The server I had was wonderful! She understood what celiac disease is and how they had to be aware of cross contact. Nothing on the menu is marked gluten free, but she let me know what was gluten free or could be adjusted and made gluten free. She was told by someone they have gluten free soy sauce and she doubled checked and found out it was low sodium before they even brought it to the table. I really appreciated her attention to detail. Food was delicious and the place is very nice.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had a plain salad with plain salmon and got sick.

Celiac friendly?

No

NOT much gluten free. The staff is very nice, but options are limited. The only things gluten free are what is naturally gluten free anywhere. It's a nice place, but it is not celiac friendly IMO.

Celiac friendly?

No

they are very careful which is very very nice BUT they don’t have a gluten free menu/markings on the menu so you have to rely on the waiter/waitress to tell you. which I think is slightly aggravating! but overall good!!

Celiac friendly?

Yes

I am extremely disappointed with how BLVD handles food allergies. I have a severe wheat allergy that can cause an anaphylactic reaction depending on the quantity of wheat consumed. I made the manager helping me aware of my allergy at the beginning of our conversation. Prior to ordering the BLT Quinoa Salmon Salad I was told several times that it was gluten free and I would be able to eat it without concern. After consuming the salad I had an anaphylactic reaction that required hospitalization and missing several days of work. I spoke with the restaurant to tell them what had happened to prevent further instances of this nature for others with food allergies. They reassured me they would do further training with their employees and sent me a gift card. I decided to give BLVD another try and went again. I was notified that the item I have ordered multiple times in the past after being assured each time it is gluten free contains bread crumbs. Although I did not have a reaction in the past, it puts me and others at risk. I spoke to the manager that was there at the time of the 2nd instance who told me the general manager would be in touch. It has been several months now and I have not heard anything. If you have any sort of food allergy, I would not recommend going to BLVD.

Celiac friendly?

No

I had a yummy BLT salmon quinoa salad. The waitress was very helpful with suggested gluten free, and said she would make sure the chef was aware of my gluten intolerance. I'd go back there to try other things!

No actual GF menu but staff are very knowledgeable about celiac. Waiter went through items and what could be adjusted; since everything is prepared in-house, just about everything can be made GF minus the flatbreads. Good was awesome!!!

Celiac friendly?

Yes