BoomBozz Pizza & Taphouse (Closed)

2430 E 146th St, Carmel, IN 46033 Directions

Top Reviews


Celiac

Overall Rating

Review


Spoke to a manager and he told me they don’t bother to change their gloves or pull from fresh containers because they use the same pans and cutting utensils. He also said pretty much everything is coated in flour in the back. “Gluten sensitive only”

Celiac friendly?

No

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Server was not knowledgeable about gluten free but claimed to be. We walked out.

Celiac friendly?

No

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I stopped here because I read the previous reviews. They said it was the best gluten free crust, I was excited to try it. I really miss great pizza. I was so disappointed when the pizza came out, It was the same gluten free crust that everywhere else has, it comes out mostly raw and uncooked except the edges, I asked them to cook it some more. They did, but it’s the same pizza and crust you can get anywhere else.

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Pizza

Categories

  • Sports Bar
  • Takeout
  • Vegetarian Friendly

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More Reviews


Overall Rating

Review


This is the absolute best GF pizza I have ever had, I cant wait to try more of their creative pizzas.

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Best gluten free pizza around!! A bit Pricey but they have my favorite crust and do a great job of putting enough toppings on so my pizza without cheese is still amazing!!

Updated 3 years ago read full review

Celiac

Overall Rating

Review


the GF crust was pretty tasty. the staff was very knowledgeable about their gf items and helpful

Updated 3 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


Recently spoke with the general manager and her son has allergies and she gets it. I have eaten here twice in the last month and both times I had zero issues. I am very sensitive to CC and did not get sick at all. The staff was knowledgeable and the food was really good.

Overall Rating

Review


I called ahead to ask if the gluten free crust is kept in dedicated pans. They said that they wipe down when preparing gf pizza and the gf crust is made in a dedicated facility, however there is always a risk for cross contamination as the other crusts are made in house and flour is involved and can spread easily in the air. The menu looked good and they were very knowledgeable and nice, however we didn’t want to risk it.

Celiac friendly?

No

Celiac

Overall Rating

Review


Pizza was okay. Not the best but not the worst. Service was great!

Celiac friendly?

Yes

Not celiac

Overall Rating

Review


Wow one of the best GF pizzas I have had. Had portabello Bello

Celiac

Overall Rating

Review


This place has a gluten free medium pizza pie, but it is not prepared in a dedicated way to insure the food won't be cross contaminated. The menu also warns of this. Also, when asked about gluten free menu or food, the hosted told us that "almost everything on the menu was gluten free." Don't trust this place if you have celiac disease.

Celiac friendly?

No

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