This is a go to for our family with me being gluten free, and my daughter having egg, dairy, and peanut allergies. I stick to a burger on a gf bun, untoasted and unassembled. I can get fries but I pay attention to any fried seasonal specials (like the onion rings) as sometimes those contain gluten, so I will skip fries during those times. If you specify an allergy, they’ll take precautions to avoid cross contamination. I am not super sensitive to cross contamination but will react if I ingest anything visible to the eye (like a crouton or bigger). I’ve never been glutened here.
We stop here with some regularity when traveling from Seattle and Portland. They have been accommodating with a gluten free “allergy burger” and they say their fryer is gluten free. One of us has plain hamburger the other bacon and cheese each with fries. We always select unassembled and we’ve been able to get sealed gf buns. Two sensitive celiacs both feel fine afterwards.
Went here late one night and was excited to get a burger and dairy free shake! The first sip of my shake I got a chunk of ‘thin mint cookie’ and I was like great, there goes dairy & gluten.... hoped I would be Ok, but sick all weekend.
Was very hopeful, so just be clear about your allergies and that you need them to clean their equipment before your shake.
I would get the bun unassembled if you have CC sensitivity.
Dedicated fryer. GF buns, option for assembled (cross contamination) or unassembled.
Had a really good grilled chicken sandwich here! The GF bun was very decent, and the chicken itself was a generous, tender portion. I had one with grilled hot peppers and onions, whereas my husband had the regular.. I enjoyed it much more than the chicken sandwich I order from another fast food chicken-oriented chain. We skipped the fries and shakes as we're watching calories at the moment. To that end, the sandwich were just 400 calories each. The dining atmosphere was nice and the help was friendly.