No dedicated fryer, waiter seemed helpful but I got really sick a few bites in. The kitchen is super tiny so it was hard to believe they were able to separate it out well enough with all the mixing and matching, there were also a bunch of different people who grabbed my plate at different times. So- gluten free options yes, but Celiac friendly probably not.
Bring your owns chips as they do not have a dedicated fryer. Seems to be hit or miss as far as knowledgeable servers.
Tortilla chips not safe they use a shared fryer. Other than that they were super accommodating and knowledgeable. Loved it. Margaritas for lunch don’t hurt either.
Many options listed GF on the menu. They do have a dedicated fryer for their tortilla chips. When I placed my order I told them to notate gluten allergy even though I ordered all GF items and the server let me know that though the item is GF, it is fried in oil that other items are cooked in. I really appreciate the knowledge from the staff!