Quite possibly one of the best gluten free pizzas I’ve had in awhile. Server seemed quite knowledgeable on cross contact and what on the menu would be okay for me to eat. *I don’t quite remember because it’s been over a week now but I’m PRETTY SURE a gluten free menu is available upon request.* when i asked for pineapple topping I was notified that the pineapples were at a risk of cross contact, so make sure your server is aware of what toppings you want. +if it means anything, I still got the pineapples and I had no reaction whatsoever. Hope this helps!
— Somewhat
— Separate gluten-free menu
— Some
— Good
The toppings on my pizza were delicious, but the crust could use a lot of improvement. The crust was burnt around the edges but raw inside. My expectations are usually pretty low, I just appreciate the fact that a restaurant has a gluten free menu. I would recommend the lettuce wraps! They were delicious!
Honestly the worst gluten free pizza I have eaten. The crust was crumbly and was falling apart as I was eating it. I will not go there again.
Very good salads and very good GF pizza. Thin crust of course, but texture was great. We got the half size salads BTW. The full size are huge.
— Very
— Some
— Excellent
Solid choice. No gluten issues. My food came out separate and marked. I have eaten at different locations so I was not worried about cross contamination but some people may be concerned
— Somewhat
— Some
— Good
Perfect! Didn’t get sick. W
— Very
— Excellent
Eaten here 2x and have not gotten sick. The crust does taste gluten free (find me a gluten free crust that doesn't taste gluten free), but it's what's on top of the crust that is the real deal.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
We actually went twice will on vacation in SF.. it was extremely good!! The pizza is cauliflower base and my son looooved it so much we went again..
— Very
— Most/All
— Excellent