Nice selection of Gluten free would like to see more though, been coming here many times and always the food is good, the staff is great and everyone knows what gluten free means!
Yes
I love how Carrabba's is always improving their gluten-free menu and training. Had a delicious meal on 2/23/2016. We had a new server who wasn't too familiar with celiac disease, but a manager supervised our meal from start to finish and everything was handled exactly as I requested. Two days later, and symptom free. I call that a success!
Yes
Be aware of what you eat here if you have ciliac, watch out for the chicken soup, the soup is cook without noodles and the noodles are added when you order but for some reason most of the time I ask for it gluten free (no noodles) they always mess up and there is noodles in my soup, they have the noodles container right next to the soup container and they drop noodles in there all the time, one time I found one noodle in my soup, one day I found one noodle with my steak sauce, I always look thru it before I start eating it.
No
When you order, make sure to tell your server that you want your food cooked in a separate pan, not on the grill. This location is aware of celiac protocol. The Chicken Bryan is particularly tasty.
Yes
They specify that they don't use a separate grill, so it's buyer beware
The food and service were wonderful and they have a separate menu.
The staff was nice and friendly. They took my allergy seriously. The have a button on their ordering system that automatically makes your whole order gluten free.
— Somewhat
— Some
— Average
I've eaten here many times and feel safe enough.
I always ask for Shavon as our server. Shavon is one of the best servers anywhere! She's worked at this Carrabbas since it opened maybe 14 years ago. She is very familiar with celiac disease and is on top of it for taking care of the customer. For example, when she rings in my food, she puts the "gluten free" note like 6 times! She will also bring us our soups herself as another precaution.
Recently they changed their type of gluten-free pasta here and it's a bowtie pasta that cooks much better than the previous pasta.
A side of alfredo sauce doesn't cost extra. I sometimes ask for this for my broccoli.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Just ate here a few days ago. Very disappointed. When my plate arrived there was hardly any pasta on the plate. Maybe a quarter cup? Not cool when the entree is $24.99 for chicken. I should have said something but we waited so long for our food I didn’t want to hold up the rest of my party. They also changed the gf pasta to bowties. The other gf pasta was much better in my opinion. In addition, we watched the cook wash off the grill with pasta water. Ugh! Not sure I want to go back.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Carrabbas was one of my favorite places to eat before my celiac diagnosis. I was so excited to find out that many items on their menu are labeled gluten free. Even my favorite menu items! They did sub in gluten free pasta with their Alfredo for me and the pasta was over cooked and pasta sauce was incredibly bland BUT honestly I have never gone there for their pasta. I lean towards their steak and chicken dishes.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The salmon and GF pasta with the Tomato-basil-garlic sauce was great! Also the steak, mashed potatoes, and veggies are all delish!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent