I have celiac. I’ve eaten here twice in the past week. The food is good, the staff is knowledgeable and helpful. Absolutely no gluten reaction.
— Separate gluten-free menu
We have tried this place twice and while the food tasted good, my Celiac husband, who ordered off the GF menu, immediately got glutened both times. He ordered steak and then plain salmon with baked potatoes. Hard to add gluten to, so it must have been in the preparation. Very unfortunate because we really wanted this to be a safe option!
Manager and waitress were very helpful. Gluten free menu, that was adapted to fit a kids meal. The salad bar is gluten-free, including the dressings. Croutons are in a separate container at the end which minimizes CC risk.