4210 Johns Creek Pkwy, Suwanee, GA 30024 Directions

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Celiac

Overall Rating

Review


Today I called asking them to just avoid cross contamination while packing our food. The moment I said my son was celiac; they instantly put me on the phone with the manager, David. He was amazing to talk to. We were just ordering pulled pork for my son-he offered to go to a new shoulder and cut it fresh so there would be no chance of it already having shared knives on it. We are new to this journey and eating our. I didn’t ask about the runs used on the meat. But I felt really good with the experience we had and that they had some thought put into it .

Edited to say-we placed our order at 3:30. So, to cut into a new shoulder at that time of day is relatively easy.

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 8 months ago read full review

Overall Rating

Review


We really enjoyed their food! Meats are GF and the sauces and sides are labeled.

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu

Categories

  • Barbecue
  • Dairy-Free Friendly
  • Keto Friendly
  • Lunch
  • Online Ordering
  • Paleo Friendly
  • Restaurant
  • Takeout

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Reviews of this Chain

Celiac

Overall Rating

Review


You can scan the barcode to get a menu with the allergens listed. I ordered the pulled chicken and baked beans.

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Most of the sides are off limits (bummer), but the meat is sooo good. I got brisket and pulled pork and can happily recommend both. Btw there is a lot of outside seating (no heaters though). Staff seemed relatively knowledgeable. I will be back for sure!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


There is not a separate fryer and no GF buns but they are very careful and their brisket is awesome.

Celiac friendly?

Yes

Celiac

Overall Rating

Review


No dedicated fryer, but they do change gloves and lay down paper when you specify an allergy

Celiac friendly?

Yes

Celiac

Overall Rating

Review


Reviews said there was a gluten-free menu available, but it was not available online. I called to check and they were very aware of cross-contamination and easily pointed out the many gluten free items available.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering

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