I really enjoyed eating here! The gluten free bbq sauce was amazing. I had the smoked turkey, and a jalapeno chedder sausage with a side of coleslaw. Everything was delicious and I didn't get sick.
— Some
— Excellent
Today I called asking them to just avoid cross contamination while packing our food. The moment I said my son was celiac; they instantly put me on the phone with the manager, David. He was amazing to talk to. We were just ordering pulled pork for my son-he offered to go to a new shoulder and cut it fresh so there would be no chance of it already having shared knives on it. We are new to this journey and eating our. I didn’t ask about the runs used on the meat. But I felt really good with the experience we had and that they had some thought put into it .
Edited to say-we placed our order at 3:30. So, to cut into a new shoulder at that time of day is relatively easy.
— Some
— Excellent
We really enjoyed their food! Meats are GF and the sauces and sides are labeled.
A lot of items are gluten free across all city BBQ locations. Ask the staff, many are knowledgeable and will even give you to-go cups of sauce to avoid potential cross contamination with public sauce bottles!
— Somewhat
— Most/All
— Excellent
The staff was very helpful in helping my husband find gluten free choices. The food was excellent
— Very
— Some
— Excellent
O.m.g. Now their nachos are AMAZING! Enough for 2 and perfectly balanced!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
They are very good and very tasty!
— Very
— Most/All
— Excellent
The staff is very knowledgeable about gf. They confidently answered my questions and immediately had the kitchen change their gloves and sanitize their cutting board for my order. I’m pretty sensitive, and I didn’t get sick. That being said, the food itself wasn’t that awesome. Good for a quick and safe lunch though.
— Very
— Most/All
— Good