Allergy menu available upon request. Plenty of options to pick from and staff was knowledgeable and worked well with allergies.
— Separate gluten-free menu
— Not Much/None
I have eaten here a couple of times. They do a really great job of keeping me safe. My children and I have celiac disease. They are super careful. Waitress has a sibling that has celiac.
— Somewhat
— Some
— Excellent
Not safe. We had a basic steak and potatoes. Asked waitress to please direct kitchen to be careful. They were not. Made us super sick with contamination. If you are a celiac, this is not safe for you. Go elsewhere.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
This was the best GF experience we have had. They had a menu available for us to look at all ingredients, the waitstaff and kitchen were knowledgeable and helpful. We are still new to the GF game, and this was the 1st time in 3 months our daughter has been able to eat a complete meal in public like a regular person, with no worries. Highly recommend!!!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Gave an entire ingridient list for all food and made sure to let me know all gluten free options
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Messages this restaurant through Facebook asking about GF options. Some friends had asked to take us here. Jenny responded and stated there could accommodate with some Items and if I asked for her specifically she’d take care of me. The grilled shrimp and salmon are sage. They said they cleaned an area of the grill, due to cross contamination, to ensure it was ok. I ordered the salmon w/loaded baked potato. Had peanuts to snack on, similar to TX Roadhouse. The salmon was amazing! Smoked and huge portion served with a raspberry chipotle sauce. Very accommodating, friendly, service. We did call ahead on a Saturday night, hour wait so make sure to do that! The waitress’ best friend also has celiac so she was aware of issues. She even asked if rolls could be at the table.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent