Definitely NOT celiac friendly. I’ve been severely sick twice from them. I ordered eggs, bacon, and sausage. I was horribly sick within hours.
No
We've eaten there twice and both times hubby felt sick. Not horrible sick but defiantly I don't feel good need to lay down sick. The last time we went the manager came and talked to us and told us what was truly safe and what wasn't so he ordered eggs and the sweet apples. Came out with a biscuit in the eggs and when we pointed out he can't have that he's Celiac the waitress rolled her eyes and took it away and came brought new eggs but he still got sick. The only reason I didn't give this a 1 star is the manager tried to be real helpful which is always nice but we won't be going again. Meat is cooked on the same skillet as the pancakes. She did assure us the eggs are on their own surface but still....
No
This is a great breakfast, lunch and dinner place. They do not have specific gluten free menu but anything that is NOT fried has not been a problem. Just ask for grilled. I am very sensitive and so is my brother and neither of us has been sick. We were in town for a military graduation and were very limited on where we were able to eat one of two places. Thank you cracker barrel!
Yes
Manager said nothing safe if celiac. Their kitchens are a fog of flour.
— Not at all
— No gluten-free information on the menu
— None
Very poor choices, basically eggs and that's it. No GF pancakes, toast or anything else.
Honestly the quality of the food in general has gone down hill
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
I work here in the back. Definitely can't promise no cross contamination. I (andrew) am back here as a dishwasher some days if you are going to risk it. Fryers are a no go. The flat top grill can be made safe, but whether or not the cooking utensils have contamination from somewhere is up in the air. Now, gluten aside, the food looks to be of quite good quality.
— Not at all
— Separate gluten-free menu
— Some
Online you’ll see they have “gluten free menu” There is only about two items for breakfast , a fruit bowl, and possibly egg whites. Every other item is on a grill and cross contamination. Not a good choice for anyone with Celiac .
— Not at all
— Separate gluten-free menu
— Not Much
— Average
the gluten free menu is kind of small, but it’s easy to work around. i got the vegetable plate, and since they have a wide variety of vegetable/fruit/etc. sides you can pick whichever floats your boat. i personally chose green beans, pinto beans, turnip greens, and fried apples
— Not Much
— Good