I was unable to order at this establishment. I expected that the choices would be limited, but hoped for chicken, potato’s, and a vegetable. Unfortunately that was not an option. The manager explained how he doesn’t know what gluten is and it is everywhere and they cannot take precautions because they were busy. We left.
Great southern food restaurant. However, the menu at this restaurant did not have GF items marked. I was able to find the allergen menu online before ordering my food and could find what menu items are wheat-free (not marked as “gluten-free”). I had the bbq ribs with southern green beans and sweet baby carrots. All delicious and I did not feel like I missed out on anything except the biscuits and corn bread (which are high in calories so probably a good thing I couldn’t eat them). Several sides and entrée options, and only vanilla ice cream for dessert is GF.
They have a gluten free information book . I went for breakfast and had bacon and fruit. I felt good about that choice and it was healthier than other things I find traveling. The staff was friendly and decor cute. I even bought a toy from the store side. Not my first choice but certainly acceptable and predictable along an interstate