Culinary Dropout

Cool spot! They can modify almost any of the foods there to be gluten free. I love the bbq nachos as well as the potato chips with French dip. Both are fried in a separate gluten free fryer. Plenty of options to eat here!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They are serious about food contamination. So they truly verify.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Server was knowledgeable. They use shared fryers so no nachos or anything along those lines. The Antipasta is a good shareable with the bread on the side

I don’t recommend for anyone celiac unfortunately. The food was delicious but I got very sick after, they do not have a GF menu & waiters don’t seem to be well educated on celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I had dinner here with an Elon University event. Ahead of time I talked with Coral, who was very familiar with celiac. She suggested that I order off the menu and have my food prepared separately instead of eating from the buffet for the event. They do not have a separate fryer but can make almost anything else on the menu GF. I had rainbow trout and green beans, and a side salad. The main dish was a little salty but tasty and safe - no reaction.

This is a new listing, but the staff seems well informed and eager to help. Call ahead for best results!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

No gluten free menu and the staff is not well educated on gluten safe modifications or dressings.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Popped in with a client that frequents the restaurant. They have a dedicated fryer and the server was super knowledgeable. Most items can be prepared gluten free. Just had the GOCHUJANG BRUSSELS SPROUTS which was served with homemade chips as opposed to bread. Really good

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent