I had researched my options prior to coming. I informed the employee taking orders that I had a gluten allergy (easiest way to explain quickly). He clearly had been trained on what to do to flag my order. He informed me they had a gluten free bun rather than having to go gluten free (let's be honest...no bun is better sometimes). They had a sign posted on the menu asking for to be notified of allergies. When my food was brought out they advised me mine was being cooked and brought separately for my protection.
— Somewhat
— No gluten-free information on the menu
— Excellent
— Very
— No gluten-free information on the menu
— Some
— Excellent
I’ve eaten here a couple of times with no issues getting a burger with a gluten free bun. They have a shared frier so the fries are not celiac safe. Their custard is gluten free too.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Good
All the cashier said was they have gluten free buns, no precautions taken
— No gluten-free information on the menu
I am low FODMAP which means basically no wheat products, but has other very specific restrictions. Had the grilled chicken sandwich with a gluten free bun (no pickles, add mayo). Can confirm they only season the grilled chicken with salt and pepper. The fries worked fine for me. This is basically the only fast food place that even has any low FODMAP options, so if that’s what you’re looking for, this will definitely work!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
My hamburgers gluten-free buns were in a sealed bag. All was in separate bag from the rest of the order. The order was marked "food allergy" on the receipt. Seemed to be handled carefully.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Extremely busy location, they share fryers and I've seen breadcrumbs on my cheeseburger patty before. Bun is alright. Don't trust this location.
— Not at all
— Not Much/None
— Below Average