They had a gluten free menu and a bread option. Food was good.
The options were fine (omlets); however I went in wanting pancakes or waffles. They don't have GF options for those or any breads. A little disappointed.
Great breakfast and good gf menu with plenty of options!
I was assured by the waitress that all safety precautions are made for Celiac customers. I was told they have a dedicated area for preparing food for customers with Celiac and food allergies. They use a dedicated toaster for gf toast. I had a veggie omelet, fruit, and toast. Potatoes are prepared on a grill also used foods with gluten. I felt fine after eating there.
Went for lunch yesterday. I asked a lot of questions concerning food prep. Waitress was very helpful asking the kitchen staff and manager. She was told it is basically gluten sensitive. I changed my order from the egg white omelette due to the risk of cross contamination. Instead, I ordered a power bowl with chicken. She said it’s made in a pan less of a risk.