I’ve had several great dining experiences here. Food comes out labeled and my first time, my waiter was also a celiac!
— Very
— No gluten-free information on the menu
— Most/All
— Good
No separate GF menu but some stuff is labeled and they will sub in GF bread! Huge menu with lots of options.
Yes
Does not have a separate gluten free menu, but our server Trisha was GF and sat down and went over every item on the menu that is gluten free. She said all of their ingredients are all contained separately to prevent cross contamination. They have a separate toaster for GF bread. Any egg dishes/omelettes/frittata on the menu can be made GF simply by not ordering the English muffin that normal comes with. She also said everyone is very cautious when it comes to food allergies and will wash hands, change gloves, clean equipment, etc. I was super impressed and Trisha was an amazing server!
I've safely eaten at many First Watchs? First Watches? anyway... I mainly go for avocado toast, but they have many GF options on their GF menu.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Not safe, at all.
Although they offer gluten free bread, as a substitute, I opted for no bread at all. I told the server that i was gluten free.
The omelet came with toast on top.
I returned it to the kitchen. When the runner brought it back she said that luckily one just came off the grill. Given that, I told her how strange that it also came with crumbs from the last plate. THEN she asked if it was an allergy. I responded, Do I need to share my entire medical history for a breakfast, as ordered?
Long story short.. the runner lied to me, was disrespectful and was happy to gluten me.
I will not be back.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
There’s an allergen menu that you have to scan on your phone. They have a dedicated GF space in the back (including a toaster). There’s a reasonable amount of stuff to order as long as you get the GF toast. I didn’t experience in cross contamination and the staff seems knowledgeable.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Several decent selections for breakfast/lunch and good safety measures. GF bread/toast available for breakfast or sandwiches, and they said can do gf French toast with it (which we haven’t tried). I asked about butter and they said gf toast always comes no-butter, which made me happy for kitchen safety. Eggs and bacon were good, and lots of gf omelet options. Grain bowls also gf using quinoa.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Gluten free options on menu, staff asked if allergy and plate was marked as such. Found my new stop when making the trip from WV to knoxville
— Very
— Some
— Excellent