This was our first time at this excellent restaurant. The food was outstanding - really, really good. Most of the food is naturally gluten free - even the dinner rolls. They provide an allergens list which makes it easy to find the few things to avoid - plus the staff was helpful. It is definitely Celiac friendly.
They have a large buffet, with both salad and other items such as sausage and cheese. At your table, you are frequently visited by a staff member with a skewer of meat - many varieties, one at a time. If you want one, a piece is cut off for your. This continues as long as you sit there - we got thoroughly stuffed. All of the food was excellent. The meat was spicy and very tasty.
We will return!
so amazing that the breads they bring to start your meal are fantastic and gluten free! The meats are outstanding, the leg of lamb was my favorite.
The waiters were very knowledgeable; I said I was gluten intolerant and he knew exactly what I could and couldn't have. Basically, the chicken legs and some of the premade salads on the salad bar were the only off-limits items. The mashed potatoes tasted like instant, but to be fair, you're not going there for the mashed potatoes. The meats were all very good, flavorful and cooked well. The fried polenta was delicious, and of course, the tapioca cheese bread was excellent. I love going to a place that offers gluten-free desserts, too. The creme brulee was lovely, and the coffee was outstanding. A return visit is definitely in order.
Had a great experience here. My wife is a very sensitive celiac and had no issues here. You can ask for a menu that lists the ingredients for every cut of meat (the names were a bit different but we figured it out). Almost every cut of meat was GF, lamb, steak, chicken, pork. Several sides and salad bar items were also labeled and my wife had them without any adverse reaction. The crème brûlée was also fantastic. Highly recommend if you’re looking for something a bit more upscale.
I’ve eaten here a couple times. Most of the menu is gluten free but there is a buffet with a couple items (bread, pasta salad, etc.) that are not gluten free. I felt pretty safe eating here and the staff was very helpful and knowledgeable (they even brought out the food list with all the allergens listed).
I went here for my birthday and all of the servers know what Celiac disease is! Almost all of the food is gluten free, even the pop overs served to your table. The Market Table has all gluten free food, except for a small section of bread that is separate. I ate here and had no reaction and I am strict about cross contamination! Definitely recommend!
One of my favorites. Numerous items here are gluten free and I have never become sick after eating here. I always get the salad bar and eat the appetizers which are gluten free. The servers are extremely knowledgeable and helpful about gluten free safety and considerations. The salad bar has so many choices and a soup that was very flavorful. Highly recommend this restaurant.